Brown Rice Pudding with Dried Fruit Compote

Prunes, dates and figs cooked into a jammy fruit compote, sweetened with honey, on top of creamy brown rice pudding? A high-fiber, filling breakfast with a medieval touch.

Trdelník – The Sweetest Street Pastry in Prague

We stood in Prague Central Station, the 3 of us starving after a long afternoon train from Berlin. Then we saw it. Dough baked over an open fire, dressed with nuts and cinnamon -- the Czech sweet pastry trdelnik.

German Rouladen – Beef Rolls with Pan Gravy

I don't know if it's a throwback to childhood Sunday steak dinners or Grandma's Rouladen, but something about the end of the weekend means we should cook something coming from a cow.